The magical art of steaming brings out the special flavours and tenderness of meat, and this Steamed Chicken Duo is the perfect example.
The gentle steam process allows the rich flavours to meld, bringing a bright, tangy, and complementary kick with each bite. Served with flavour-packed rice, the fusion of heat from the chili sauce paired with the aromatic ginger and exciting burst of fresh relish makes this dish a perfect balance of spicy, savoury, and sweet.
Note: For this recipe, you’ll want to ensure you have a meat thermometer on hand.
